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Tuesday, August 9, 2022

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Mango Salsa

Mango Salsa


Barbecue season is just around the corner. Nothing says summer quite like a light, fresh salsa. It’s an easy snack to make and keep around the house for the kids to snack on or to offer unexpected guests. Made with fresh veggies and a hint of fruit, it’s a vitamin-packed dish that is certain to keep your family happy and healthy.


½ Mango Sliced into small cubes,DSC_0063

1 cup Tomatoes diced

1 cup chopped cucumber


½ cup Red Onion diced

2 tablespoons lime juice

3 tablespoons minced cilantro


Combine mango, tomatoes, cucumber and onion in a large bowl. Add lime juice and cilantro and toss liberally.  Add salt and pepper to taste.

Serving Suggestion:

Eat with organic tortilla chips or use as a topping on a homemade veggie quesadilla.

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